For The Love Of Hops The Practical Guide To Aroma Bitterness And The Culture Of Hops by Stan Hieronymus

For The Love Of Hops The Practical Guide To Aroma Bitterness And The Culture Of Hops
TitleFor The Love Of Hops The Practical Guide To Aroma Bitterness And The Culture Of Hops
AuthorStan Hieronymus
Number of page326 pages
Publication date16 Dec 2012
Publisher Brewers Publications
Genres Agronomy Crop Production, Quick Easy Cooking, Beers,

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Hops are an indispensable component of beer and one of the four main ingredients in making beer. Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization—and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics. Original.

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